Menu
High tea
Lunch
Soups
Salads
Sandwiches
Lunch Dishes
-
Farmer’s omelette 13,50
mixed vegetables, ham, cheese, vegetarian option
-
Spicy Feta 13,50
brioche, harissa, arugula, sprouts
-
Asian salmon 18,00
brioche, wasabi, nori, pickled cucumber, gin tonic
-
Carpaccio sandwich 14,50
red onion, arugula, sun-dried tomato, aged cheese, truffle mayo
-
“12 o’clock special” 16,50
croquette, soup of the day, carpaccio
-
Fried eggs on bread 12,00
egg, cheese, ham, vegetarian option
-
Beef croquettes 11,50
mustard, vegetarian option
-
Chicken Katsu 17,50
coleslaw, pickles, lime mayo, kimchi
-
Fish & Chips 16,50
cod, beer batter, tartar sauce
-
Chef’s Burger 21,50
truffle, cheddar, bacon, onion, tomato, arugula
Dinner
-
Carpaccio 14,00
red onion, arugula, sun-dried tomato, aged cheese, truffle mayo
-
Bruschetta 7,50
tomato, onion, olive oil, balsamic
-
Carpaccio Salad 16,50
red onion, arugula, sun-dried tomato, aged cheese, truffle mayo
-
Gado-gado salad 16,50
green beans, bean sprouts, peanuts, chicken thigh, vegetarian option
-
Power bowl 14,50
quinoa, feta, bell pepper, olives, hummus, cucumber
Children's card
Appetizers
Desserts
Main courses
-
Smulbox 7,50
French fries with snack of choice: chicken nuggets or mini frikandells, applesauce & mayonnaise
-
Pasta Bolognese 9,75
Pasta, tomato sauce with meatballs
-
Sparerib 10,50
Half rib & fries
-
Mini Burger 9,50
Small hamburger with fries, ketchup & mayonnaise
-
Mini Pancakes 7,75
With syrup & powdered sugar