USA restaurants launches menu written in emojis
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Elegant food
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The7’s review: cheep, but not cheap
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Healthy recipes for summer
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Escape the heat with these indoor recipes
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Sundays of gluten-free pizzas
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Welcome To Anton!
Whoever thinks of Kaatsheuvel thinks of the Efteling. But where would the Efteling be without Anton Pieck? A mastermind with a distinct style, the founder of Kaatsheuvel's fame. Messrs Carlo Bergmans and Erik de Bie, proud owners of Bij Anton, also know this all too well. It has inspired them to what Bij Anton is today: a contemporary, accessible and above all cozy place
Wild, wilder, wildest
It is getting colder again, darker faster, the leaves are falling from the trees and sometimes the fireplace is already lit. The summer and its heat are over and autumn is making its appearance. Not to forget the chestnuts falling from the trees, or the children collecting them. But also the chestnut mushroom is present again, which lives up to its name by
The Royal Charm
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News to lick your fingers at!
It's time for a new map! Yes, you read it right. Delicious new dishes have been added to the menu again. Have a nice meal with a delicious matching special beer, a normal beer, even the kids are enjoying. Accessible for everyone, what more could you want? Whether you want to eat with your friends with a cold beer, or with your family after a